| FRESH FALAFEL
Our Fresh Falafel is made under strictly controlled enviroments and delivered in temperature controlled transportation to shops around the country. |
There are many reasons why some people frefer to eat a Vegetarian Diet. These reasons could be religious, cultural, environmental, financial, health or just preference.Eating a vegetarian Diet is not only a matter of excluding meat, it is a matter of managing food intake so that the variety of nutrients required for good health is available. When meat is excluded, Protein and Iron foods such as Legumes, Nuts and Seeds must be included, therefore we present to you Our Fresh Falafel.A vegetarian version of kebab which is high in Protein and Minerals like Calcium, Iron, Zinc, Phosphorus, Folate, Vitamin B6 and Magnesium to provide nourishment for those of us that prefer a Vegetarian Diet.Nutritious, Healthy, Delicious and yet at an affordable price.Our homestyle Fresh Falafel is made the same as it would be made at home, except at our factory it is under strict process control, carefully planned production schedule and it is hygienically prepared with all natural ingredients and flash frozen to keep fresh to the table.As with our Doner, Chicken and Lamb Kebabs, we regularly cook and send samples of our Falafels to a reputable analytical Laboratory to have them analysed for content, as with all our range Falafels return exeptionally good results.On this page we present to you lab certified Nutritional Information and Ingredients List of our Falafels.Please try one at a shop near you.
ALL VALUES ARE BASED ON COOKED PRODUCT.INGREDIENTSCHICK PEAS, SOYA BEANS, FRESH PARSLEY, FRESH ONIONS, SALT, WHITE PEPPER, GARLIC AND OREGANO.NO ARTIFICIAL COLOURS.NO ARTIFICIAL FLAVOURS.NO ADDED PRESERVATIVES.
webmaster: mike@sydneykebab.com.au |
